2012 Winter/Spring Extended Permaculture Design Certification Course

Kansas Permaculture Institute & KPC’s PERMACULTURE DESIGN CERTIFICATION COURSE
15 Week Permaculture Design Series – February 8 – May 19, 2012

with Steve Moring, lead instructor

Description:

The Design Certification Course will include ten 3-hour class sessions, six field sessions and a student presentation starting in February and finishing mid April. In addition there will be four 6-hour practicum sessions in April and May, all totaling the 72 hours of training and culminating in certification through the Kansas Permaculture Institute. Cost for all lectures and practicums $700. For more info contact Steve Moring at (785) 691-7305 or moringse@gmail.com.

Details:

Course Content: Download Syllabus and Class Schedule

Registration: Download Registration Form

Introduction To Permaculture Ethics, Principles and Design

INTRODUCTION TO PERMACULTURE ETHICS, PRINCIPLES AND DESIGNMarch 24 and 25, 2012

with Steve Moring, Ben Stallings, and Michael Almon

Description:

Introduction to principles, ethics and applications for the urban and rural landscape.  This workshop will cover the essentials in the creation of an urban scale and broad acre permaculture systems. It will include design exercises and group discussion of permaculture applications, resources, organizations and community projects.

Details:   More details.

Registration: Download Registration Form

The Kaw Permaculture Collaborative

Purpose: To foster a community of farmers and gardeners whose focus is the development of ecologically sustainable agriculture practices, production of healthy food, conservation of energy, education and the sharing of skills and labor, and creation of community self-reliance.  To embrace the permaculture ethic and share the responsibility for restoring a sustainable and ecologically viable way of life.

“Cultures cannot survive without a sustainable agricultural base and land use ethic. Permaculture is about relationships we can create between minerals, plants animal and humans by the way we place them in the landscape. The aim is to create systems that are ecologically sound and economically viable, which provide for their own needs, do not exploit or pollute and are therefore sustainable in the long term.” – Bill Mollison

Imperative: We are at a crucial stage in climate change, economics, energy descent and transitioning to self-reliant homesteads and communities. Permaculture has principles and ethics to help individuals, communities and families develop their resources into stable and continuously viable homes and property. It is time to take an active role to improve our present and future food and economic security. The conventional model of industrial agriculture is totally dependent on fossil fuels for fertilizers, pest control, plowing and harvesting, transport of food, and refrigeration.  With the impending advent of escalating fuel prices due to oil depletion, this system can falter and may collapse. Our future food security must derive from a decentralized, localized, diverse system of production and distribution, become grounded in building and maintaining fertile and sustainable soils and environments.

Philosophy: To create an ecologically sound, economically prosperous human community that is guided by the ethic of care for the earth, care for people, reducing waste, sharing the surplus and working towards a sustainable future.

Goals: The Kaw Permaculture Collaborative endeavors to bring together knowledgeable Permaculture practitioners and land stewards with local farmers and urban gardeners who want to learn about and implement permaculture design and practice on their land and urban communities. We plan to develop a series of ongoing workshops on sustainable living, basic permaculture principles and certified courses in permaculture design. We also want to establish a forum for sharing ideas and skills on sustainable agriculture, food distribution, water catchment, creating biodiverse soils, seed saving & exchange, and much more.